Commis Chef jobs
Commis Chef
- Recruiter :
- Oakdene Education
- Salary :
- £12,000 to £13,000 per year
- Location :
- South-East, London
- Description :
- Commis Chef Role A great opportunity for a commis chef with good practical cookery skills, , to join an enthusiastic team of professionals. This starting position will give you the chance to benefit from a good Commis Chef training. So, what experience do I need? As a Commis Chef you will work a variety of shifts, earlies, lates, weekends and evenings. Every Commis chef need a good level of the English language Great career potential.
- Posted on :
- 27/08/2008
Commis Chef
- Recruiter :
- Beacon Contracts
- Salary :
- £12,000 to £16,000 per year
- Location :
- Kent
- Description :
- An opportunity has arisen for an experienced Commis Chef who has plenty of energy and enthusiasm as well as a desire to be part of a committed team. Ideally coming from a reputable hotel or restaurant, the individual must be able to provide the highest standards of customer care, hygiene and food presentation, along with a professional can do attitude. This is a full time position with variable hours.
- Posted on :
- 27/08/2008
Chef de Parties and Commis Chefs
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- Nationwide
- Description :
- Delicious, varied meals are a vital part of a great holiday. You'll assist the Head Chef in planning and preparing all the food at your hotel, from hearty breakfasts to cr che meals, packed lunches to three course feasts in the evening. And when the Head Chef's not there, you'll be in charge. You'll assist with stock takes, help with the costing of 12 day menus, contribute to training and be a friendly, welcoming presence that guests look forward to chatting to over dinner.
- Posted on :
- 28/08/2008
SkiBound - Commis Chef 2007 (Based in France)
- Recruiter :
- SkiBound
- Salary :
- Competitive
- Location :
- Nationwide
- Description :
- Commis Chef 2007: Assisting our Head Chef you will play a key role in ensuring we provide the highest quality service possible. Part of the First Choice Group, SkiBound is a tour operator specialising in school and adult group travel. We operate seven SkiBound ClubHotels in various resorts across the French Alps. The role of Commis Chef with SkiBound involves the preparation and service of food, maintaing high levels of hygiene, safety and cleanliness. What You'll Be Doing
- Posted on :
- 19/08/2008
Short-term contract Chef
- Recruiter :
- Stocks Hotel Sark
- Salary :
- £250 to £300 per week (TAX-FREE live-in food insurance laundry)
- Location :
- Guernsey, Channel Islands
- Description :
- Experienced Chef required for short-term summer contract job on the beautiful low-tax Channel Island of Sark. Would suit a good Chef de Partie or Commis Chef who is looking for short-term career boost. Experience with farmhouse-style fine dining. Ideally used to working with high quality fresh produce including meat, fish, shellfish and organic produce sourced directly from local farmers. Fares from UK, accommodation, food, insurance and laundry are all included TAX-FREE.
- Posted on :
- 21/08/2008
Hotel Housekeeper
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- Nationwide
- Description :
- Our Housekeepers are people with high standards. They are responsible for supervising the hygiene standards throughout the hotel, and keeping a team of hosts motivated in their housekeeping duties.You'll also be responsible for staff rotas, stocktaking and ordering of supplies and linen and mucking in yourself to get the job done! Customer service skills are also important as you'll be contact with our guests, and a desire to spend a season out in one of the premier ski resorts in Europe is impo
- Posted on :
- 27/08/2008
SkiBound - Commis Chef 2008
- Recruiter :
- First Choice Ski/Holidays (Overseas)
- Salary :
- Competitive
- Location :
- France
- Description :
- What we're about www.skibound.co.uk Assisting our Head Chef you will play a key role in ensuring we provide the highest quality service possible. Part of the TUI Travel PLC, SkiBound is a tour operator specialising in school and adult group travel. We operate eight SkiBound ClubHotels in various resorts across the French Alps. The role of Commis Chef with SkiBound involves the preparation and service of food, maintaining high levels of hygiene, safety and cleanliness.
- Posted on :
- 14/08/2008
Bar Manager
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- France
- Description :
- To be a Bar Manager you must be independent, flexible, adaptable determined to succeed and strive to be even better. As part of a close team you must be highly motivated and organised with very strong customer service skills. You will have Bar Management experience and a good understanding of accounting procedures. Supervisory and customer service experience and time spent working long and unsociable hours are a must. Your role will include * Initiate, support & promote theme nights and events.
- Posted on :
- 28/08/2008
Hotel Restaurant Supervisor
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- Nationwide
- Description :
- Our larger hotels have busy restaurants that need a special kind of person to lead the team and make sure the food and drink is served perfectly to our guests.Restaurant supervisors supervise the laying up, serving and cleaning of breakfast, afternoon tea and dinner - ensuring everything is to a high standard. They need to have sales skills too, as various upgrades such as superior wine and food are available to our guests and the promotion of these is the supervisors responsibiltiy. They also n
- Posted on :
- 28/08/2008
Chalet Host
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- France
- Description :
- From cooking and daily cleaning to shopping, stock control and budgeting, you'll be responsible for keeping things running smoothly and efficiently. Whether you're in sole charge of one of our chalets, or working as part of a team in a larger property, you'll need to be friendly, outgoing and enthusiastic. Do you have good cooking skills (are you comfortable cooking a dinner party for 10?) Do you have general cooking skills and an interest in learning more? Have you got proven customer service s
- Posted on :
- 28/08/2008
Head Chef
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- France
- Description :
- If running a business of your own, cooking for hungry walkers, preparing fantastic food and living in the Alps throughout the summer appeals to you then join the Crystal Team. We need you, qualified, experienced Head Chefs who are highly motivated, enthusiastic and can lead a team from the front. A great negotiator, you'll get the best deals from your suppliers, too, and plan varied interesting ... Second Chef). Whether you're sharing a joke with guests or creating food to
- Posted on :
- 28/08/2008
Chalet Chef
- Recruiter :
- Crystal Holidays
- Salary :
- None specified
- Location :
- Nationwide
- Description :
- in becoming a Chalet Chef please click on the How to apply button. You can then
- Posted on :
- 28/08/2008
Chef de Partie 15-17K and Sous Chef 21-24K - Top grade Hotel, Birmingham
- Recruiter :
- K7 Solutions
- Salary :
- £15,000 to £24,000 per year (includes benifits, pension etc.)
- Location :
- Birmingham, West Midlands
- Description :
- ? Then start at the top and apply now! Keywords - (Chef, catering, Chef de Partie, Sous Chef, Hotel, hospitality, Cook, Hygiene certificate, restaurant, pub, commis chef, 7061, 7062) Job Requirements We are looking for an enthusiastic
- Posted on :
- 15/08/2008
Sous Chef
- Recruiter :
- K7 Solutions
- Salary :
- £22,000 to £26,000 per year
- Location :
- Blackheath Villiage, London
- Description :
- With an immediate start we have a fantastic and rare opportunity for a skilled, passionate and focused Sous Chef to join an extremely successful restaurant group who are opening a new all day dining concept in Blackheath Village. You will ... Chef. This all day dining concept will be a minimum of Michelin Bib Gourmand level. The successful candidate will: - have previous experience at Sous Chef ... execution be able to work under a strong head chef and maintain the consistency in
- Posted on :
- 22/08/2008
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